Oat Beta-Glucan is a soluble fiber present in oats, widely used for its cholesterol-lowering properties along with reduced risks associated with cardiovascular diseases (CVD). Currently, there is little understanding of the relationship between non-HDL cholesterol, oat-beta-glucan and apoB. Oat beta-glucan is potential alternative for athletes in terms of cholesterol management nutrient. It increases synthesis of bile acids from cholesterol. It can be used as an emulsifier, viscosity modifier, effective fat-replacer, and stabilizer. The ingredient has been positively trialed in fermented, buttermilk products, low pH milk drinks, low-fat cream cheeses and crème fraiche-type products.
The report on the global Oat beta-glucan market uses the top-down and bottom-up approaches to define, analyze, and describe the market trends for the next five years. The report also tracks the emerging applications, innovative technologies, and mergers & acquisitions. It also focuses on the growth drivers and restraints for the key market players during the forecast period.
KEY BENEFITS OF THE REPORT
KEY PREMIUM INDUSTRY INSIGHTS
On the basis of region, the global market for oat beta-glucan has been segmented into North America, Europe, Asia-Pacific, and the Rest of the World (RoW). Among these, Europe region is expected to be most lucrative market for oat beta-glucan. North America is anticipated to be the second largest market for oat beta-glucan due to growing health awareness and government approvals. Also, Asia Pacific region excluding Japan is projected to account largest market share in the global market for oat beta-glucan.
The research methodology for Scalar Market Research’s oat beta-glucan market report utilizes a combination of top-down and bottom-up research formats. Our primary focus on continuous market tracking, rigorous fact-checking, data-triangulation, and multiple layers of quality control ensures high-quality data that can be leveraged for actionable research insights.
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This report analyzes the oat beta-glucan market by the following segments:
KEY MARKET PLAYERS
Key players in the oat beta-glucan market include:
GEOGRAPHIC COVERAGE AND ANALYSIS
This granular market research report covers the following geographic regions in great detail:
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