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High Pressure Processing Food Market, By Orientation Type (Vertical, Horizontal), End-User (Large production plants, Small and medium enterprises, Groups), Application (Juice & beverages, Meat, Fruits & vegetables, Seafood, Others) – Global Revenue, Trends, Growth, Share, Size, and Forecast To 2022

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High pressure processing (HPP) is a technology that is used for sterilization of a variety of food items. HPP is a kind of freezing pasteurization. The process eliminates the parasites, viruses, bacteria, yeast, and molds present in the food, helping in the extension of the life of the product and guaranteeing its safety. North America and Europe are the two biggest consumers of high pressure processing food owing to its high demand in the countries of these regions and faster rate of adoption of new food technologies. However, with rapid development and growing population the Asia-Pacific is supposed to have a huge potential for the growth of high pressure processing food market.

The report on the global high pressure processing food market uses the top-down and bottom-up approaches to define, analyze, and describe the market trends for the next five years. The report also tracks the emerging applications, innovative technologies, and mergers & acquisitions. It also focuses on the growth drivers and restraints for the key market players during the forecast period.

KEY BENEFITS OF THE REPORT

  • Deeper understanding of the behavior of the key players and innovators influencing this market
  • In-depth analysis of the market segments that will highlight the greatest growth potential
  • Detailed analysis of the significant sustainability strategies adopted by the major players in this market

KEY PREMIUM INDUSTRY INSIGHTS

  • The growing population in China, India, U.S.A, and Latin American countries means that the consumption of processed food too will increase in these countries which in turn will boost the high pressure processing food market.
  • The key reasons driving the growth of the high pressure processing food market includes increasing demand for ready to cook meat, lifestyle changes, and growing usage of processed and packaged food.
  • Continuous rise in the field of food technologies is one of the key growth opportunity drivers for this market.
  • However, the growth of the high pressure processing food market may be hindered due to the fact that there is a huge capital investment required for this market.

RESEARCH METHODOLOGY

The research methodology for Scalar Market Research’s high pressure processing food market report utilizes a combination of top-down and bottom-up research formats. Our primary focus on continuous market tracking, rigorous fact-checking, data-triangulation, and multiple layers of quality control ensures high-quality data that can be leveraged for actionable research insights.

To know about the assumptions considered for the study, Download PDF Sample.

MARKET SEGMENTATION

This report analyzes the high pressure processing food market by the following segments:

  • High Pressure Processing Food Market, by Orientation Type
    • Vertical
    • Horizontal
  • High Pressure Processing Food Market, by End-User
    • Large production plants
    • Small and medium enterprises
    • Groups
  • High Pressure Processing Food Market, by Application
    • Juice & beverages
    • Meat
    • Fruits & vegetables
    • Seafood
    • Others

KEY MARKET PLAYERS

Key players in the high pressure processing food market include:

  • Next HPP
  • ThyssenKrupp AG           
  • Avure Technologies Inc.
  • Hiperbaric Espana
  • Bao Tou KeFa High Pressure Technology, Co., Ltd.
  • CHIC FresherTech
  • Kobe Steel, Ltd.
  • Multivac Sepp Haggenmuller Se & Co. KG
  • Stansted Fluid Power Ltd
  • Universal Pasteurization Co.

GEOGRAPHIC COVERAGE AND ANALYSIS

This granular market research report covers the following geographic regions in great detail:

  • NORTH AMERICA
    • U.S.
    • Rest of North America
  • EUROPE
    • France
    • Germany
    • U.K.
    • Rest of Europe
  • ASIA-PACIFIC
    • China
    • India
    • Japan
    • Rest of Asia-Pacific
  • MIDDLE EAST & AFRICA
    • GCC
    • North Africa
    • South Africa
    • Rest of Middle East & Africa
  • LATIN AMERICA
    • Brazil
    • Rest of Latin America

TRENDING RELATED REPORT

Food Certification Market, by Type (International Organization for Standardization (ISO 22000), Safe Quality Food (SQF), British Retail Consortium (BRC), International Featured Standard (IFS), US Department for Agriculture Organic (USDA Organic), Others), Application (Organic Food Industry, Infant Food Industry, Dairy Products Industry, Processed Meat & Poultry Industry, Beverages Industry, Others) - Global Revenue, Trends, Growth, Share, Size, and Forecast to 2022


  1. MARKET OVERVIEW
    1. Market Definitions
    2. Research Methodology
    3. Market Segmentation
  2. EXECUTIVE SUMMARY
  3. MARKET DYNAMICS
    1. Drivers
    2. Restraints
    3. Opportunities
    4. Premium Industry Trends
  4. INDUSTRY ANALYSIS
    1. Value Chain Analysis
    2. Product Roadmap
  5. HIGH PRESSURE PROCESSING FOOD MARKET, BY ORIENTATION TYPE
    1. Segment Share
    2. Orientation Type
      1. Vertical
      2. Horizontal
  6. HIGH PRESSURE PROCESSING FOOD MARKET, BY END-USER
    1. Segment Share
    2. End-user
      1. Large production plants
      2. Small and medium enterprises
      3. Groups
  7. HIGH PRESSURE PROCESSING FOOD MARKET, BY APPLICATION
    1. Segment Share
    2. Application
      1. Juice & beverages
      2. Meat
      3. Fruits & vegetables
      4. Seafood
      5. Others
  8. HIGH PRESSURE PROCESSING FOOD MARKET, BY GEOGRAPHY
    1. Segment Share
    2. North America
      1. By Region
        1. U.S.
        2. Rest of North America
      2. By  Orientation Type
      3. By End-user
      4. By Application
    3. Europe
      1. By Region
        1. France
        2. Germany
        3. U.K.
        4. Rest of Europe
      2. By  Orientation Type
      3. By End-user
      4. By Application
    4. Asia-Pacific
      1. By Region
        1. China
        2. India
        3. Japan
        4. Rest of Asia-Pacific
      2. By  Orientation Type
      3. By End-user
      4. By Application
    5. Middle East & Africa
      1. By Region
        1. GCC
        2. North Africa
        3. South Africa
        4. Rest of Middle East & Africa
      2. By  Orientation Type
      3. By End-user
      4. By Application
    6. Latin America
      1. By Region
        1. Brazil
        2. Rest of Latin America
      2. By  Orientation Type
      3. By End-user
      4. By Application
  9. COMPETITIVE LANDSCAPE
    1. Market Share Analysis, 2015 (%)
    2. Key Innovators
  10. KEY MARKET PLAYERS
    1. Next HPP
      1. Overview
      2. Key Strategies
      3. Recent Developments
    2. ThyssenKrupp AG       
      1. Overview
      2. Key Strategies
      3. Recent Developments
    3. Avure Technologies Inc.
      1. Overview
      2. Key Strategies
      3. Recent Developments
    4. Hiperbaric Espana
      1. Overview
      2. Key Strategies
      3. Recent Developments
    5. Bao Tou KeFa High Pressure Technology, Co., Ltd.
      1. Overview
      2. Key Strategies
      3. Recent Developments
    6. CHIC FresherTech
      1. Overview
      2. Key Strategies
      3. Recent Developments
    7. Kobe Steel, Ltd.
      1. Overview
      2. Key Strategies
      3. Recent Developments
    8. Multivac Sepp Haggenmuller Se & Co. KG
      1. Overview
      2. Key Strategies
      3. Recent Developments
    9. Stansted Fluid Power Ltd
      1. Overview
      2. Key Strategies
      3. Recent Developments
    10. Universal Pasteurization Co.
      1. Overview
      2. Key Strategies
      3. Recent Developments
  11. SCALAR 360 DEGREE MARKET PERSPECTIVE
  12. APPENDIX
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