Arak is a Levantine alcoholic spirit in the anis drinks family. It is a clear, colorless, unsweetened anise-flavored distilled alcoholic drink. The Persian version of Arak usually called as Arak Saggi does not contain anise, as it is usually produced from dates, raisins, or saccharum plant. Arak is the traditional alcoholic beverage in Iran, Lebanon, Syria, Iraq, and Jordan. As a result of increasing consumer demand for local arak, the number of younger individuals is growing, especially in Lebanon and Israel, which are shifting their preference towards arak in the recent past in these countries. The production capacity will supplement arak production and enable the manufacturers to serve customers in Europe and North America.
The report tracks the major market events including product launches, technological developments, mergers & acquisitions, and the innovative business strategies opted by key market players. Along with strategically analysing the key micro markets, the report also focuses on industry-specific drivers, restraints, opportunities and challenges in the Arak Market. The scope of this report covers the Arak Market by its major segments, which include the types, applications, and the major geographic regions.
KEY BENEFITS OF THE REPORT
KEY PREMIUM INDUSTRY INSIGHTS
The research methodology for Scalar Market Research’s Arak market report utilizes a combination of top-down and bottom-up research formats. Our primary focus on continuous market tracking, rigorous fact-checking, data-triangulation, and multiple layers of quality control ensures high-quality data that can be leveraged for actionable research insights.
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This report analyzes the Arak market by the following segments:
KEY MARKET PLAYERS
Key players in the Arak market include:
GEOGRAPHIC COVERAGE AND ANALYSIS
This granular market research report covers the following geographic regions in detail:
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